I believe that cutting out recipes from Penzeys magazines will quickly become fun and an addicting habit lol. I found this recipe and much more from their magazines. Oh well. You can NEVER have too many recipes. 😀

Moreover, this recipe would make a fantastic side dish for Thanksgiving or Christmas.

Garlic Green Beans

Ingredients

1 28-oz. pkg flat green beans (Italian cut)
12 oz. chicken broth
3 pieces bacon, cooked and crumbled or 2 slices deli ham
1/4 tsp. GRANULATED GARLIC POWDER

Directions

Combine all of the ingredients in a skillet. Cook over medium heat until heated through, about ten minutes.

Thank you so much for reading! 🙂

Coming up next week

Cream Cheese & Chicken Taquitos

Crockpot Lemon Pork Chops
Side dish of the week: Roasted Parmesan Broccoli

Cowboy Lasagna

Source Penzeys