Daily Archives: 07/14/2017

How to peel & slice a carrot

 

 

 

 

How to cut broccoli into florets 

I am going to be posting videos on how to cut or slice certain vegetables for those of you who don’t know how or not entirely comfortable working with a knife. I know that I have mentioned this several times in some of my articles I have a complete understanding of what it’s like to be fearful of using knives as I used to be scared of them myself. But I am not as fearful anymore.

My hope and prayer is that these videos will encourage you to conquer the fear of using a knife.

To begin I am teaching you my way of cutting broccoli into florets.

 

Strong and Delicious iced coffee 

Cold Brew Coffee

 Ingredients

1 and 1/3 C ground coffee

4 C water (cold or room temp)

Items Required

Jar or pitcher

A large bowl

A funnel, optional

Fine mesh strainer (or cheesecloth, clean dish towel, anything to filter out the grounds)

Extras

Ice

Creamer

A Sweetener, such as Splenda

Directions

1. Place ground coffee in a jar or pitcher and pour water over top. Stir to combine. Seal and let sit for at least eight hours to overnight at room temperature.

2. Pour mixture through a strainer into a bowl. Strain again if needed. Next, place a funnel into a jar and slowly pour your coffee into the funnel until the glass is full.

There! You have made yourself cold brew coffee concentrate. 4 cups of concentrate will make about 8 cups of iced coffee. This will last up to a week in the fridge.

Source Red Book Mag

 

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Having fun doing what I love 

This week I made four cooking videos. It was a little crazy. But I had so much fun! The first video is how to prepare cold brew coffee. The second is How to cut broccoli into florets. The third is how to peel and slice a carrot. I occasionally will be posting videos on how to cut/slice vegetables.

The fourth is on this honey garlic chicken stir fry. That’s what I am sharing with you today. I have included the video that I made about this recipe near the end of this post. I will do my best to make and post at least two videos a week on my blog in regards to the certain recipes that I cook.

Now onto the recipe

This honey garlic chicken stir fry recipe is chicken and vegetables, cooked to perfection and tossed in a sweet and incredibly tasty sauce.

Directions

1. Heat one teaspoon of oil in a large skillet over medium heat.
Add the broccoli and carrots and cook for approximately four minutes or until vegetables are tender.
 Remove the vegetables from the pan; place them on a plate and cover.

2. Wipe the pan clean with a paper towel and turn the heat to high. 

Pour the remaining tablespoon of oil.

 Season the chicken pieces with salt and pepper and add them to the pan in a single layer – you may need to do this step in batches. Cook for three-four minutes on each side until golden brown and cooked through.

3. Add the garlic to the pan and cook for thirty seconds.
Add the vegetables back to the pan and cook for two more minutes or until the vegetables are warmed through.

 In a small bowl whisk together the chicken broth, honey and soy sauce. 

In another bowl mix the cornstarch with a tablespoon of cold water.

 Combine the soy sauce mixture to the chicken and vegetables; cook for thirty seconds.

4. Add the cornstarch/flour and bring to a boil; cook for one more minute or until sauce has just started to thicken.

 Serve immediately, with rice if desired.

Dinner at the zoo

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