Random Fun Stuff

Fun and exciting news

A few days ago, I received a direct/private message via Instagram from another blogging website called My Trending Stories they not only said that my writing abilities and ability to engage readers are remarkable and other complements but they also offered me an opportunity to write articles regarding my cooking blog. And boy when I read it I was so very excited!!!!! Once I made sure they were legit I immediately took up on their offer. Omg, I am soooooooo HAPPY!!!!!

 

 

Cooking + Family + Fun = Happiness

Tonight on the eve before my Birthday I prepared for my love ones Chicken Fajita Soup using the crockpot. Yum yum! It too was one of the first recipes I wrote about when I began food blogging. So, I will not be writing a full post about it lol. However, I am pleased to say that I did a little bit of experimenting by adding Penzey’s Fajita seasoning to the soup. It was delicious. 🙂 Later this week  I will write about my cake and a little bit about my Birthday celebration.

Also, I want to say that I enjoy cooking for family and in return, they of course love and love my cooking. 🙂

Thank you so very much, reading!

A new cookbook and my Birthday

A few days ago, I purchased a new slow cooker/crockpot cookbook from Barnes and Noble. The title of the book is 365 slow cooker suppers and its by Stephanie O’Dea. It has a variety of recipes that not only looks delicious, but I am so very excited to share them with you soon. There is this one section in the book that I’m super excited about because the title of it is Meatless. What makes me delighted about this chapter is that it inspires me to start having Meatless Monday.

Furthermore, guess what is coming up less than a month? My Birthday lol. All I want is cookbooks and cooking supplies lol. I enjoy cooking and being a food blogger lol. 😀

Also, for tonight’s dinner, I cooked Honey Dijon Garlic Chicken Breasts. And I had the pleasure of preparing it for my family members. We all loved it! 🙂

Coming up next week 


Baked Garlic Brown Sugar Chicken
Side dish Pistachio with Brussel Sprouts

 
Crockpot Easy Barbecue Cocoa Cola Ribs

Honey Garlic Pork Chops

Thanks again for reading! 🙂 Have a great weekend.